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Grandpa Eric's Pecan Pie |
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Whip eggs and mix in melted butter, vanilla, corn syrup, and brown sugar. Pour mix into pie crust and add 3/4 bag of pecans. Bake for 40 minutes at 370 degrees.
On the stove top, combine 1/4 bag of pecans, 2 tablespoons of butter, and 3 tablespoons of brown sugar. Simmer until pecans are soft. Sprinkle (or arrange) pecan on top of pie.
Let cool.
Eat the damn pie. Where is the Jack Daniels??